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Bio-Mobil in Leipzig: Discover the future of organic farming!
The Bio-Mobil starts on June 14, 2025 on Burgplatz in Leipzig, provides information about sustainable agriculture and offers numerous activities.
Bio-Mobil in Leipzig: Discover the future of organic farming!
From June 14th, 2025, Burgplatz in Leipzig will be the venue for the “Bio-Mobil” event, which will take place until June 26th. This initiative is part of the EU-funded campaign “Borderless Regional – Organic in Europe”, which aims to raise awareness of organic farming and sustainable consumption. Loud LeipzigInfo The program includes various activities that are particularly designed for all age groups.
The opening event will take place on June 14th at 1 p.m. and will welcome prominent guests such as Environmental Mayor Heiko Rosenthal, Bernhard Wagner from the Canitz Water Estate and Eva Köhler from the Leipzig Cooperative Agriculture. This opening round will address an important topic: the importance of organic farming for urban spaces and the protection of natural resources. Heiko Rosenthal highlights how crucial ecological management is for the drinking water supply in Leipzig.
Diverse program
The Bio-Mobil offers an exciting range of program items, including virtual reality experiences, play streets, cooking shows and children's cooking classes. A reading with sustainability expert Marisa Becker is planned for June 21st, followed by a children's cooking class with Govinda on June 24th. In addition, two cooking shows will be presented on June 25th, and the regional organic farms such as Guidohof and Sonnengut Gerster will present themselves on June 20th and 21st. On the last day of the event, information will be provided by the Bioland-Hof Schömbach.
Leipzig is the only organic city in Saxony and plays a central role in this campaign. The event is coordinated by the Department of Sustainable Development and Climate Protection and further information is available on the website regionalbio.eu available.
Organic farming and its importance
The demand for organic food is growing in popularity across the European Union. Loud European Parliament Organic products are no longer niche products today, even though they only make up a small proportion of total agricultural production. The new EU regulations on organic production aim to ensure food quality as well as environmental protection and animal welfare.
“Ecological” or “organic” means a sustainable agricultural system that not only takes environmental and animal welfare into account, but also includes all stages of the food supply chain, from raw material supply to processing and distribution. These aspects will be examined intensively during the Bio-Mobil event in order to create awareness of sustainable consumption options.